Type: Red dry table wine

Vintage: 2005

Producer: Α & G Papaioannou – GR 20500 Ancient Nemea/Corinthia.

Area of production: Nemea/Peloponnese

Grape Varieties: Petit Verdot 100%.

Vinification - Bottling: At the family winery in Ancient Nemea

Characteristics: This dark-colored wine offers up spice, cherry, raspberry, ripe berry fruit, violet, plum and chocolate aromas.

Gastronomic aspects: Perfect with red meat.

Serving temperature: 18° C.

Type of Vinification – Maturing: Classic red fermentation. It is aged for 24 months in new oak barrels. It can be aged for 10 years or more.

Awards: 1. Gold Medal - Vienna 2011

2. Double Gold Medal – Gilbert Gaillard 2022