Type: Red dry, V.Q.P.R.D. Nemea

Production: 4.500 bottles

Producer: A. & G. Papaioannou - GR 20500 Ancient Nemea / Corinthia

Area of production: From a select part of the vineyard with old vines.

Grape varieties: Agiorghitiko 100%

Vinification - Bottling: At the family winery in Ancient Nemea

Characteristics: It is characterized by complex aroma of red fruits, spices like pepper, nutmeg, herbs and vanilla. Its taste is full and balanced

Gastronomic aspects: Perfect with red meat with spicy sauces.

Serving temperature: 18 degrees.

Type of vinification - maturing: Classical red fermentation. It is aged for 20 months in oak barrel and continues to mature in the bottle for another year. It can be aged for a decade or more.

Awards:

1. Best Greek wine: Alfa wine guide 2005
2. Best Greek wine: Alfa wine guide 2008
3. Great Gold medal, Brucelles 2008
4. Gold medal - Berlin 2011
5. Gold Medal Citadelles du Vin 2012
6. Special prize for Greece Citadelles Hong Kong 2012
7. Gold Medal Bruxelles 2012
8. Gold Medal Vienna 2012
9. Gold Medal Brussels 2018
10. Gold Medal Berlin 2018
11. Double Gold Medal – Gilbert Gaillard 2023