CAVA PAPAIOANNOU 2016
Type: Red dry, Table wine.
Production:30.000 bottles
Producer: A. & G. Papaioannou - GR 20500 Ancient Nemea / Corinthia
Area of production: Nemea / Peloponnese.
Grape varieties: Cabernet Sauvignon 100%
Vinification - Bottling: At the family winery in Ancient Nemea
Characteristics: The aroma of little red fruits and a soft and balanced taste haracterizes it.
Gastronomic aspects: Perfect with lamp and game.
Serving temperature: 17 - 18 degrees.
Type of vinification - maturing: It matures for two years in oak barrel and one year in the bottle. It can be aged for 5 years.
Awards:
- Diplome d' Honneur - CONCOURS MONDIAL 1996 Brussels
- Gold medal Bordeaux 2003
- Silver medal Paris 2003
- Silver medal Paris 2002
- Gold medal Citadelles Bordeux 2007
- Gold medal - MUNDUS VINI BIO 2010
- Gold Medal Berliner Wein Trophy 2013
- Gold medal – Citadells du Vin 2020
- Gold medal - Vienna 2020
- Gold medal - Mundus Vini 2020
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